Adv. No: NA
Department - Sports Authority of India (SAI)
Sports Authority of India Chef Recruitment 2025: Apply Online for 07 Posts Before 18 June - 07 Posts
The Sports Authority of India (SAI) is inviting applications for 07 Chef positions to be filled through an online process. Candidates with a degree in Culinary Arts or Hotel Management and the required experience can apply online from 04 June to 18 June 2025. Applicants must possess either a bachelor's degree with at least 2 years of chef experience, or a diploma with 3 years of relevant experience. The recruitment offers a chance to work with one of India’s premier sports bodies. Candidates should refer to the official notification at sportsauthorityofindia.gov.in for full eligibility and application details.
The Sports Authority of India (SAI) is inviting applications... for 07 Chef positions to be filled through an online process. Candidates with a degree in Culinary Arts or Hotel Management and the required experience can apply online from 04 June to 18 June 2025. Applicants must possess either a bachelor's degree with at least 2 years of chef experience, or a diploma with 3 years of relevant experience. The recruitment offers a chance to work with one of India’s premier sports bodies. Candidates should refer to the official notification at sportsauthorityofindia.gov.in for full eligibility and application details.
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Imp Dates |
Total Vacancies |
Exam Details
Shivam Solanki
23 Jul, 2025 02:29 PM
Application Start | 04 Jun, 2025 |
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Last Date for Apply | 18 Jun, 2025 |
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Age Criteria and Qualifications
- Check: Notification
- Degree
- Relevant
Sports Authority of India (SAI) Recruitment 2025 – Chef Posts |
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Organisation | Sports Authority of India (SAI), an autonomous body under the Ministry of Youth Affairs & Sports, tasked with nurturing elite athletes through a nationwide network of international-standard training centres. | |
Post Name | Total Vacancies | Monthly Emoluments* |
Chef | 07 | As per SAI norms – commensurate with experience and location |
Essential Qualification & Experience |
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Core Duties | Planning athlete-centric menus, ensuring balanced nutrition, supervising kitchen operations, maintaining hygiene and food-safety standards, and collaborating with sports science staff to optimise performance through diet. | |
Engagement Type | Contractual, with the possibility of extension based on performance and organisational requirements. | |
Application Details |
Full advertisement, application form, and submission deadlines are published on the official website: sportsauthorityofindia.nic.in |
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Exact remuneration is finalised during selection, factoring in qualifications and relevant experience. |
Exam Syllabus
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Preparation Tips
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