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Department - Sports Authority of India (SAI)


Sports Authority of India Chef Recruitment 2025: Apply Online for 07 Posts Before 18 June - 07 Posts

The Sports Authority of India (SAI) is inviting applications for 07 Chef positions to be filled through an online process. Candidates with a degree in Culinary Arts or Hotel Management and the required experience can apply online from 04 June to 18 June 2025. Applicants must possess either a bachelor's degree with at least 2 years of chef experience, or a diploma with 3 years of relevant experience. The recruitment offers a chance to work with one of India’s premier sports bodies. Candidates should refer to the official notification at sportsauthorityofindia.gov.in for full eligibility and application details.

The Sports Authority of India (SAI) is inviting applications... for 07 Chef positions to be filled through an online process. Candidates with a degree in Culinary Arts or Hotel Management and the required experience can apply online from 04 June to 18 June 2025. Applicants must possess either a bachelor's degree with at least 2 years of chef experience, or a diploma with 3 years of relevant experience. The recruitment offers a chance to work with one of India’s premier sports bodies. Candidates should refer to the official notification at sportsauthorityofindia.gov.in for full eligibility and application details.

Qualifications

Degree
Relevant

Imp Dates

04 Jun, 2025
18 Jun, 2025

Total Vacancies

07

Exam Details

Updated by:
Shivam Solanki
Last Updated:
23 Jul, 2025 02:29 PM

Important Dates
Application Start 04 Jun, 2025
Last Date for Apply 18 Jun, 2025
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Exam Fees
NA

Age Criteria and Qualifications

  • Check: Notification
  • Degree
  • Relevant

Sports Authority of India (SAI) Recruitment 2025 – Chef Posts

Organisation Sports Authority of India (SAI), an autonomous body under the Ministry of Youth Affairs & Sports, tasked with nurturing elite athletes through a nationwide network of international-standard training centres.
Post Name Total Vacancies Monthly Emoluments*
Chef 07 As per SAI norms – commensurate with experience and location
Essential Qualification & Experience
  • Option 1: Bachelor of Hotel Management & Catering Technology / Bachelor of Hotel Management / B.Sc. (Culinary Arts) / B.A. (Culinary Arts) from a recognised university • Minimum 2 years’ work as a Chef.
  • Option 2: UG Diploma (1-2 years) in Culinary Arts / Food Production or equivalent from a recognised institution • Minimum 3 years’ work as a Chef.
Core Duties Planning athlete-centric menus, ensuring balanced nutrition, supervising kitchen operations, maintaining hygiene and food-safety standards, and collaborating with sports science staff to optimise performance through diet.
Engagement Type Contractual, with the possibility of extension based on performance and organisational requirements.
Application Details Full advertisement, application form, and submission deadlines are published on the official website:
sportsauthorityofindia.nic.in
Exact remuneration is finalised during selection, factoring in qualifications and relevant experience.

Exam Syllabus

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Preparation Tips

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Shivam Solanki - Author at SARJobs.in

Shivam Solanki Verified Author

Shivam Solanki is a job analyst and staff writer at Sarjobs.in, with a focus on defence, railway, SSC, and state-level recruitment updates. With years of experience tracking government job trends, he brings clear and timely information to readers preparing for competitive exams. Shivam covers application notices, result updates, syllabus details, and important changes from official sources. His practical writing style helps aspirants quickly understand what’s relevant and how to act on it. Through consistent efforts, Shivam aims to support candidates across India in finding accurate job information without confusion or delay.
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Role: Job Updates & Recruitment Analyst Experience: 5+ years Articles Published: 557 Author ID: A1023 Last Updated: July 23, 2025 02:29 PM